Cookie Monster nice cream
I made this off the back of receiving some blue spirulina, and it was actually very tasty indeed. It tastes mostly of banana, but I added protein powder for flavour too, and it can surprisingly help in giving it a fluffy texture, so would highly recommend if you have a good-tasting protein.
This only takes 10 mins to make if you already have frozen bananas.
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Cookie Monster nice cream
CookNo cook
Makesenough for 2-3 people
- Vegetarian
- Can be made vegan
- Can be made GF
Scale
Ingredients
Method
- Blend everything together in a high speed blender.
- If it is too liquidy, add to an empty ice cream pot/ container, and freeze for atleast an hour, or to your desired consistency.
- Pour or scoop into a bowl, and top with mini chocolate chip cookies.
- Store the rest in a container/ ice cream tub in the freezer, and keep for up to 6 months.
