Breakfast & Brunch

Breakfast is the meal this site keeps coming back to, and it is where most of the archive lives. A lot of that is oats, and specifically oats treated as though they deserve some effort — baked, layered, left overnight, or slow cooked on the hob until they go properly creamy.

The rest is brunch in the proper sense: the things you make when there is a bit more time and someone else is eating too. Pancakes, French toast, eggs done several ways, a few smoothies, and a handful of breakfasts borrowed from places that do it better than we do.

Plenty of these are built for meal prep, so you will find batches, jars and make-aheads throughout. If you are cooking for one, most of them halve without any trouble.

92 recipes