Chocolate and peanut butter crumble granola

Ingredients

• 1 tbsp oat flour
• 1 tbsp plain flour
• 1 tbsp oats
• 1 tsp chocolate protein powder (or a little bit more oat flour + 1/2 tsp sugar)
• 1 tbsp cacao powder
• 1 big tbsp syrup
• 1 tbsp smooth nut butter
• Tiny splash hot water
• Pinch salt
• Pinch bicarb

Method

1. Preheat the oven to 180°C
2. Mix all the ingredients together in a small bowl
3. Combine with a splash of hot water until you have a crumble looking mixture
4. Spread out onto a baking sheet
5. Bake for 10-15 mins until it looks slightly darker and is getting crunchy
6. Leave to cool for 5-10 mins
7. Serve ontop of yogurt, or preferably with chocolate milk