Snacks

Snacks here means anything that is not really a meal — bars and balls you make in a batch, dips and sharing plates for a table, and the small sweet things that live in the fridge and quietly disappear.

A lot of these are built around protein, because a snack that keeps you full is doing a better job than one that does not. Others are simply worth having in the house.

Most keep for at least a few days, and plenty freeze. Where that is true, the recipe says so, along with how to bring them back.

20 recipes