Miso tofu with ginger carrot purée and edamame
Savoury french toast with sun-dried tomato pesto
Roasted radish with lemon and garlic cream
Black garlic avocado on toast
Teriyaki aubergines with fried eggs
Satay chickpea salad
Brownie energy balls
Sweet potato and feta tacos
Baked Gnocchi with tomato sauce
Chocolate-Hazelnut breakfast donuts
Tiramisu baked oats
Chipotle corn salad
Churro donut holes
Sweet potato breakfast taquitos
Tandoori Salmon with curried chickpeas
Tomato pasta sauce
Jaffa cake breakfast donuts
Crispy soy chickpea salad